Ultimate Vegan Avocado Toast Recipe
Avocado toast has recently become almost as popular as peanut butter and jelly. That's why we'd like to spice things up a bit, and give this new classic a toothsome twist, and a whopping 20g of protein! However, be creative, and enjoy this vegan staple however you'd like!
Ingredients
2 slices Bread
1 whole Avocado
2 tsp Vegan mayo
0.5 cup Tofu (firm)
2 cloves Garlic
0.5 tsp Turmeric (powder)
1 tsp Sea salt
1 tsp Pepper (ground)
0.5 tsp Paprika
1 tbsp Green onion (sliced)
5 Cherry tomatoes (halved)
1 tsp Hemp seeds
Instructions
For simple tofu scramble, crumble up tofu and add to heated pan with a bit of olive oil or vegan butter. Add garlic, salt, and spices, and cook until golden.
Toast bread for 2 or 3 minutes in your toaster.
Add vegan mayo to each slice. Then halve your avocado, remove the seed, and cut into fine slices.
Place avocado slices on each toasted bread.
Carefully add tofu scramble to each avocado toast. Top with halved cherry tomatoes, hemp seeds, and green onions (for garnish).
Enjoy!
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